Fish and Peppers

I like to play around with recipes my mom taught me…here, I am adding pepper to this pan fried fish recipe, and I tone down on the heat factor as the guests whom I cooked the fish for are not all into spicy food 😉

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Tried-n-True Series: Southern style collard greens with oven roasted chicken (8 Nov 13)

I found this recipe for southern style collard greens from Paula Deen….however, I did not have ham in the fridge…so I used turkey bacon instead 🙂

Master tester’s grade: 3 stars out of 5 (he has never liked vegetables).  I personally liked the greens.  I roasted some chicken pieces and pan-fried some corn – both Sissi style 😉

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